BrRad in liquids, daily regimen
Welcome to our section of vegetable powder in liquids! Get a dose of essential nutrients quickly and conveniently. Mix the powder with water, juices, anything liquid as long as it is not hot and enjoy a light and refreshing drink that will keep you hydrated while providing you with vitamins, minerals, and antioxidants. Discover a simple way to improve your diet and enjoy a healthier life!
Savor the Nutritious Delights: Explore Recipes with BRRAD Vegetable Powder
Welcome to our recipe section, where we unlock the potential of BrRad Vegetable Powder. Discover dishes and drinks packed with nutrients. From vibrant smoothies to flavorful sauces and delectable pancakes, these recipes will elevate your culinary experience. Let BrRad be your secret ingredient for wholesome and delicious meals.
Recipes
Broccoli Green Smoothie
Ingredients:
- 1 ripe banana
- 1 cup fresh spinach
- 1 tablespoon broccoli vegetable powder BrRad
- 1 cup almond milk (or any other plant-based milk)
- 1 tablespoon honey or agave syrup (optional)
- Ice, as desired
Instructions:
- Place all the ingredients in a blender.
- Blend until smooth and creamy.
- Add more almond milk if you prefer a thinner consistency.
- Serve and enjoy a nutritious green smoothie.
RECIPES
Broccoli Sauce for Pasta:
Ingredients:
- 1 tablespoon broccoli vegetable powder BrRad
- 2 tablespoons olive oil
- 2 cloves of garlic, minced
- 1 cup vegetable broth
- Salt and pepper to taste
- 250 g pasta (preferably spaghetti)
Instructions:
- Cook the pasta according to the package instructions.
- Meanwhile, in a large pan, heat olive oil and add minced garlic. Cook over medium heat until golden.
- Add the broccoli vegetable powder BrRad and sauté for a minute.
- Pour in the vegetable broth, salt, and pepper. Simmer for 5-7 minutes.
- Drain the cooked pasta and mix it with the broccoli sauce.
- Serve hot and enjoy a delicious broccoli-flavored pasta.
RECIPES
Broccoli Pancakes
Ingredients:
- 1 cup vegetable powder BrRad
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk (or plant-based milk)
- 2 eggs
- 2 tablespoons melted butter (or vegetable oil)
- Oil for greasing the pan
Instructions:
- In a large bowl, mix the broccoli vegetable powder BrRad, flour, baking powder, and salt.
- In another bowl, whisk together the milk, eggs, and melted butter.
- Pour the liquid mixture into the bowl with the dry ingredients and stir until well combined.
- Heat a non-stick pan over medium-high heat and lightly grease it with oil.
- Pour approximately 1/4 cup of batter onto the hot pan and cook until bubbles form on the surface.
- Flip the pancake and cook the other side until golden brown.
- Repeat the process with the remaining batter.
- Serve the broccoli pancakes hot and garnish with your favorite toppings, such as yogurt sauce or avocado.
RECIPES
Lentil Burgers with Vegetable Powder
Ingredients:
- 1 cup cooked lentils
- 1 small onion, chopped
- 2 cloves of garlic, minced
- 1 carrot, grated
- 1/2 cup breadcrumbs
- 2 tablespoons vegetable powder BrRad
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Vegetable oil for cooking
Instructions:
- In a food processor, add the cooked lentils and pulse a few times until lightly mashed. Do not puree completely; there should be small pieces remaining.
- In a large skillet, heat a little vegetable oil over medium heat. Add the chopped onion, minced garlic, and grated carrot. Cook until the vegetables are tender, about 5 minutes.
- Add the mashed lentils, breadcrumbs, vegetable powder BrRad, ground cumin, smoked paprika, salt, and pepper to the skillet. Mix everything until well combined.
- Form burger patties with the mixture, pressing firmly to hold their shape. If the mixture is too wet, add a little more breadcrumbs.
- In the same skillet, add a bit more vegetable oil and cook the burgers over medium-high heat until golden brown on both sides, about 4-5 minutes per side.
- Serve the lentil burgers on burger buns with your favorite toppings and condiments.
LEGAL DISCLAIMER
Statements on this website have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Information on this site is provided for informational purposes only. It is not meant to substitute for medical advice from your physician or other medical professional. You should not use the information contained herein for diagnosing or treating a health problem or disease, or prescribing any medication. Carefully read all product documentation. If you have or suspect that you have a medical problem, promptly contact your regular health care provide